If you are not familiar with Garden & Gun magazine, get acquainted. Based in Charleston, SC, not only do they produce unique content about the South, but they also have a fantastic cookbook that I have been working through and trying to reproduce all the tasty goodness that resides inside its pages. So far, it…
Category: Food & Drink
Uncle Pep’s
Uncle Pep’s I am always fascinated by how small businesses are created. I’m intrigued by the process, the strategy and thought behind it, the branding. I’m especially intrigued when I see a dear friend of mine going through that process. Starting a business is never easy. It comes with hurdles and unforeseen pitfalls that…
Husk: Charleston, SC
“If it ain’t Southern, it ain’t coming in the door,” – Sean Brock Brunch, lunch or dinner, Husk delivers every time. Make a reservation and get in there anyway you can, you won’t regret it. My expectations of going into Husk were one of excitement, but I was more than a little apprehensive about how…
The Keeneland Breeze
Tucked away in the renowned Horse Capital of the World, Keeneland is a venerable icon in the world of horse racing. It boasts a storied legacy that dates back to its founding in 1936. The sprawling Keeneland grounds encompass the bustling paddock, where eager visitors can catch a glimpse of the majestic horses up close…
The Mint Julep
Mint Julep Month April celebrates Mint Julep month, paying homage to this iconic southern libation. To honor the tradition, I’ve curated a selection of diverse recipes and instructional videos for you to enjoy throughout the month. Crafting the perfect Mint Julep sparks lively debate within the realms of bartending and mixology, particularly in the Southern…
Roots Cafe
Great Places to Eat in Charlotte, NC Roots Cafe With food being such a huge part of our lives, we are always on the lookout for a new eating spot here in Charlotte, NC. Roots Cafe, which is located at 2135 Southend Dr. Suite 109, has just become one of our new favorite places! These…
Sautéed Shrimp and Okra
A little bit on Okra In my opinion, Okra is the most underrated and under-appreciated vegetable we have. It’s actually a very versatile vegetable that gets a bad rap because people think it’s “slimy”. How you prep okra will help dictate how “slimy” it gets. Water enhances the “sliminess” so don’t wash the okra until…
Have a Dish (or Two) at Haberdish
Haberdish Charlotte, NC In the South, food is serious business. There is a lot of sweat, and pride that goes into this region’s dishes. With the knowledge and the alchemy of seasoning one must master, it’s easy to get it wrong and you certainly can’t fake it. I’ve lived in the South all my life…
The Memory of a Perfect Brunch “Preserved” in My Mind
Article written by: Jillian Hillard To create the perfect brunch, there are a few MUST elements. Most obvious, great food and company, but add in perfect weather and a picturesque setting, and voilà! Let’s start by creating the setting. Nestled just on the outskirts of St. Augustine is the town of Lincolnville. With a rich history of…
A Day at Raffaldini
Raffaldini Vineyards Located in Ronda, NC Chianti in the Carolina’s is what they like to call it, and it’s fitting. As you ascend up the hill to get that first glimpse of the grounds and the villa, you forget that you are in North Carolina and instead get hit with the overwhelming sensation that you are…
The Southern Blueprint 